At Sichler Farm we have a soft spot for beans and not just any beans but pinto beans. Pinto beans are woven as tightly into the history and culture of New Mexico as one of our other culinary treasures, the chile pepper.It’s hard to over-state how…

Our HistoryThe Sichler family has been farming in the Rio Grande Valley for six generations — ever since the family patriarchs, brothers George Andrew Sichler and John Adam Sichler, immigrated to the United States from Germany during mid-1800s. The f…

The amazing aroma of fresh green chile roasting, once again at Sichler Farms, reminds us that Fall is on its way - our harvest has begun - Here's to New Mexico!